Banana powder has been gathering steam among food and cosmetic industries to diversify their portfolio. The consumption potential in the banana powder market has attracted beauty enthusiasts who are looking to utilize the products as setting powder for meeting a wide range of beauty care needs of populations.
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World over, companies of varying hues from these industries are working to work collaboratively with banana producers to improve the profitability of the produce, and hence catalyzing the attractive quotient of the global banana powder market. Propelled by expanding public information on the benefits of banana powder, consumers have begun responding to marketing campaigns by cosmetic brands. A few early adopters are seeking to harness organically-sourced banana powders with the aim of diversifying their portfolio. Such moves have helped banana powder manufacturers, notably new entrants, to garner competitive gains in the banana powder market.
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The intensity of competition in the banana powder market is likely to increase noticeably with new entrants to disrupt the plant-based products space. Meanwhile, both organic as well inorganic growth strategies will under the radar of several players in the market, in order to consolidate their positions or their geographic footprints. Notably, numerous companies in the banana powder market are aiming to leveraging new distribution partnerships, and entering into acquisitions for competitive gains.
The global worth of the banana powder market was US$ 550 Mn in 2019. The market would clock a promising CAGR during 2019 – 2027 to reach US$ 774.4 Mn by 2027-end.
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Benefits of Processed Banana Fuel Consumption in Bakery and Confectionery Industry
The most marked impetus to the evolution of the banana powder market is likely to come from the food and beverages industry. Food processors are actively seeking to advance the demand potential in marketplace by getting access to new separation and processing technologies. The growing adoption of such technologies has enabled especially producers in the bakery and confectionery industry to fuel consumption in the banana powder market. The major share that the segment has been holding in the global marketplace is supporting the trend. Overall, the food industry occupied a little more than half of the share in the global banana powder market. A promising avenue is in the prospect of the use of banana powder for baby foods.
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